Mixed Berry Sauce

How to make Mixed Berry Sauce (Sauce aux Baies)

Ingredients:

1 cup mixed berries (blueberries, raspberries, blackberries)
1/4 cup sugar
1 tbsp lemon juice
1/4 cup water

Read also:
How to make BEURRE BLANC Sauce

Preparation Instructions:

Combine berries, sugar, lemon juice, and water in a saucepan.
Simmer until berries are softened and sauce is slightly thickened.
Strain for a smooth sauce or leave chunky, as desired.

Food Pairings:
Cheesecake.
Pavlova.
Yogurt parfait.
Pancakes.

mixed berry

#sauce #dessert