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Syrco BASÈ restaurant & bar
Chef Syrco Bakker in Ubud, a Fine Dining Restaurant Driven by Values, Chef Syrco Bakker, reconnects his culinary roots in Indonesia with Syrco BASÈ restaurant & bar and KU culinary atelier. Having led Pure C (rewarded with two Michelin stars) in the Netherlands and has worked alongside some of the best in the culinary world.
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We seeking Chef de Partie Indonesian Cuisine, Commis-Butcher for Ta'aktana a Luxury Collection Resort and Spa Labuan Bajo
We seeking Chef de Partie Indonesian Cuisine, Commis-Butcher for Ta'aktana a Luxury Collection Resort and Spa Labuan Bajo
Position Available:
Apply here:
please send your most recent resume with an updated photograph to :
work@syrcobase.com
(Subject : Name_Position)
Please find below the exciting opportunities at Syrco BASÈ
If you feel you're the perfect fit for any of these roles,
work@syrcobase.com
(Subject : Name_Position)
Please find below the exciting opportunities at Syrco BASÈ
If you feel you're the perfect fit for any of these roles,
Bali Chef Syrco
Now in Ubud, Bali Chef Syrco shares his passion and craftsmanship through dishes and collaborations that showcase the region’s finest ingredients, all while honoring his Indonesian heritage
Only shortlisted candidates will be contacted. Be part of our culinary movement-apply now!
Thank You.