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| BLUE CHEESE |
BLUE CHEESE DRESSING!
Creamy, tangy, and loaded with crumbles — homemade Blue Cheese Dressing is unbeatable!
Perfect for salads, wings, veggie trays, or dipping.
Ingredients:
• ¾ cup mayonnaise
• ½ cup sour cream
• ½ cup buttermilk
• 4 oz blue cheese, crumbled
• 1 tbsp lemon juice
• 1 tbsp white wine vinegar
• ½ tsp garlic powder
• ½ tsp onion powder
• Salt & pepper to taste
• ½ cup sour cream
• ½ cup buttermilk
• 4 oz blue cheese, crumbled
• 1 tbsp lemon juice
• 1 tbsp white wine vinegar
• ½ tsp garlic powder
• ½ tsp onion powder
• Salt & pepper to taste
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Instructions:
1. In a bowl, whisk mayo, sour cream, and buttermilk until smooth.
2. Stir in lemon juice, vinegar, garlic powder, and onion powder.
3. Fold in blue cheese crumbles gently.
4. Chill for 1 hour before serving to thicken and develop flavor.
Serve with buffalo wings, wedge salads, or fresh veggies!