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| Chef Job In Australia Visa Sponsorship |
Chef Job In Australia With TSS / 482 Visa Sponsorship Available
AUSTRALIA COUNTRY - Open Job Chef Position
We have a fantastic host employer, Kickon Group who are urgently recruiting for Chef de Parties and Sous Chefs for their venue in Townsville, Watermark: https://www.watermarktownsville.com.au/Kickon Group would like to start the virtual interviews next week and they would greatly appreciate if chefs can be 100% committed and ready to get their visa documents asap.
Positions: Annual salaries,
Chef de Partie = AUD$70,000
Sous Chef = AUD$75,000-80,000
Based on experienceCuisine Type
Best casual dining in Queensland
Woodfired pizza, Jopser grills, Charcoal rotisseries, Fresh seafood
2. Black Rhino Group:
If you are passionate about creating wholesome classic dishes in a bistro environment and being part of a welcoming culinary family, then this is the perfect position for you!About Black Rhino: https://www.blackrhinogroup.com.au/
Black Rhino Group operates hospitality venues across Victoria & South Australia, specialising in family bistros, sports bars, entertainment, and accommodation.
All their venues have been established on three pillars: Cold Beer, Good Food and Welcoming Spaces.
They pride themselves on providing a warm and inviting atmosphere where the guests can enjoy exceptional food and service. The menu showcases a variety of classics with a focus on pasta, steak, burgers, fish, and other delectable dishes. Think an elegant touch on a classic pub offering.
Read also : Top 10 Chefs OF The World
Position: Chef De Partie = Salary: $70,000 + Super
Position: Chef De Partie = Salary: $70,000 + Super
Locations: Victoria & South A
Additional Benefits
Due to some locations being in regional Australia, accommodation will be provided.
Supportive and friendly work environment where collaboration and teamwork are highly valued.
On-going training and Development.
Please note, at this stage we only have CDP roles. There are no open positions for Sous or Head Chef. Career progression will be available as the business looks to open more venues and grow its portfolio but right now your role would be acting
Chef de Partie.
Job Overview:
As a
Additional Benefits
Due to some locations being in regional Australia, accommodation will be provided.
Supportive and friendly work environment where collaboration and teamwork are highly valued.
On-going training and Development.
Please note, at this stage we only have CDP roles. There are no open positions for Sous or Head Chef. Career progression will be available as the business looks to open more venues and grow its portfolio but right now your role would be acting
Chef de Partie.
Job Overview:
As a
Chef de Partie
You will play a crucial role in the kitchen, assisting senior chef’s in preparing and executing dishes to the highest standards. You will be responsible for one or multiple sections of the kitchen and collaborate with the rest of the team to ensure smooth operations and exceptional food quality. This is a hands-on role that requires, a positive attitude, team player and the ability to work in a fast-paced environment.Read Als0 : What must skill to learn for fine dining cooking?
· Positive attitude, strong communication skills, and motivated work ethic.
· Ability to understand and comply with internal food policies and procedures and consistently meet expected food quality standards.
· Must have good English and the ability to pass the English test under the 482 visa requirements.
Who are you?
· Experience working in a large pub/bistro style kitchen.· Positive attitude, strong communication skills, and motivated work ethic.
· Ability to understand and comply with internal food policies and procedures and consistently meet expected food quality standards.
· Must have good English and the ability to pass the English test under the 482 visa requirements.
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